Culinary hiking week

Hiking with pleasure from 20th till 27th July 2008

Hiking and climbing are great sports, also when some tours are demanding and arduous. We are motivated by the peak ace but anymore by the very idea to something delicious in the refuge or hut after "work".

After long mountain-hikes everyone has to reward himself. Some are looking forward to a speck-bread and a beer and others are pleased about an apple-juice and spaghettis.

I n the region of Gitschberg-Jochtal during the culinary-hiking-week from 20th till 27th July 2008 everything centers on eating. During this week the mountain pasture-huts and refuges offers culinary highlights and traditional music.

These are the key-pleasure-directions:
  • Colorful dumpling world in Meransen
  • Cow products in Vals
  • Sweet seduction in Rodeneck and Pfunders
The following huts participate at the culinary-hiking week:

Meransen
  • 13 Gitschhütte
  • 14 Großberghütte
  • 15 Kiener Alm
  • 16 Moser Hütte
  • 18 Pranter Stadel Hütte
  • 19 Wieserhütte
Vals
  • 1 Berggasthaus Anratter Hütte
  • 4 Gatterer Hütte
  • 5 Kurzkofel Hütte
  • 6 Kuttnalm
  • 7 Linderalm
  • 9 Nockalm
  • 11 Zingerle Hütte
Rodenecker/Lüsner Alm und Pfunders
  • 20 Schutzhütte Kreuzwiesenalm
  • 23 Roner Hütte
  • 27 Gampiel Alm


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